Steaks & Seafood
We are proud that we make perhaps the best steaks in Vladivostok. We use the prime cuts of selected grain and pasture-fed beef. Our cooks know everything about meat and can prepare it according to either classical or their own unique recipes.
There are Far Eastern delicacies like live scallop, oyster, crab, mussel and much talked-of sea cucumber, and you can choose them right from the water tank.
For 17 years we have been keeping the highest quality of our food and maintaining the warm and hospitable atmosphere.
Welcome to Syndicate – Port Cafe!
Cuisine: steak & seafood
Brandchef: Georgy Cholaki
Chef: Alexandr Klepikov
Overall capacity for 50 people
Bar capacity for 10 people
Business lunch: weekdays discount -20% 12:00-16:00
Live music on Fridays and Saturdays 20:00-21:30
Summer terrace: capacity for 30 people
Takeaway dishes: 20% discount
Gourmet dinner: steaks or Pacific Russia Cuisine